Hello, beauty enthusiasts! If you also want to maintain the shine and color of your nail polish for an extended period, this blog post is especially for you. Nail polish is an essential part of every woman wardrobe, but it’s common for it to thicken or dry out over time. But don’t worry! Today, I’ll share a simple and professional tip that will help you keep your favorite nail polish looking new for a long time.
Tip: “If you want to use nail polish for a long time and prevent it from drying out, keep it in the refrigerator.”
Why Does Nail Polish Dry Out?
The chemicals in nail polish, especially solvents, evaporate when exposed to air and heat. This causes the polish to thicken or even dry out completely in the bottle. Often, room temperature or humidity in the bathroom can accelerate this process. However, with a small tip, you can easily avoid this problem.
1. Coolness and Stability: The Benefit of the Refrigerator
The low temperature in the refrigerator keeps the solvents in the nail polish stable. Heat and air don’t cause the solvents to evaporate, which helps prevent the polish from thickening or drying out. Storing it in the refrigerator can keep your polish fresh for 6 months to a year, or sometimes even longer.
2. The Right Storage Method
- Cleanliness: First, ensure that the nail polish bottle’s cap is clean and tightly closed. Any leakage or air entry must be avoided.
- Cool Spot: Don’t keep it on the refrigerator door, as opening and closing the door causes temperature fluctuations. Instead, store it on an inner shelf in a soft box.
- Labeling: If you have many nail polish bottles, label each one with the date and color, so it’s easier to find.
3. Precautions Before Use
Before using the nail polish after removing it from the refrigerator, let it sit at room temperature for 10-15 minutes. This ensures the consistency remains stable and makes it easier to apply. After use, don’t forget to put the bottle back in a cool place.
Benefits and Precautions
- Benefits: Nail polish stays fresh for a long time, saving money, and you can use your favorite shades for an extended period.
- Precautions: Always ensure that the nail polish doesn’t mix with other food items in the refrigerator. Storing it in a clear container or box is best.
